Newly installed CEO of Maxol, Brian Donaldson, speaks to Ireland’s Forecourt & Convenience Retailer about his first two months in the company’s hot seat After
Interviews
Convenience operators latched onto fresh food’s retail potential years ago, but that doesn’t mean that innovation has stopped. Despite inflationary pressures impacting on consumer spend,
On June 23, voters in Northern Ireland and the rest of the UK will go to the polls to decide directly whether the UK should
Maxol has just unveiled its much anticipated Mulhuddart service station on the M3, its largest scheme to date and a new benchmark both in terms
Since the start of 2016, Gala has opened a fleet of new stores. As retailers turn to the brand in growing numbers, IF&CR speaks to
Following a strong year, network director at Topaz Energy Group Limited, Jonathon Diver, speaks to IF&CR during a period of radical change for the fuel
While the brand is one of the most recognisable in Ireland, Top Oil seems to have a strategically considered approach to market growth. Not only
The Maxol Team speaks to IF&CR about the company’s latest forecourt opposite Dundalk’s Institute of Technology Most readers of this magazine would hardly need a
Managing director of BWG Foods, Willie O’Byrne, speaks to IF&CR about the year ahead and what’s next after the Londis takeover In June 2015, the
Maxol’s chief executive-in-waiting, Brian Donaldson, tells us of his short and long-term plans for the company. Tom Noonan will be leaving behind some impressive shoes

