seafood Archives - Ireland's Forecourt & Convenience Retailer https://forecourtretailer.com/tag/seafood/ Ireland's Only Forecourt & Convenience Retailer Mon, 15 Aug 2022 10:03:10 +0000 en-GB hourly 1 https://wordpress.org/?v=6.5.2 https://forecourtretailer.com/wp-content/uploads/2021/03/cropped-IFCR-Site-Icon-32x32.png seafood Archives - Ireland's Forecourt & Convenience Retailer https://forecourtretailer.com/tag/seafood/ 32 32 94949456 Green Isle Foods teams up with Musgrave MarketPlace to launch new Irish white fish range https://forecourtretailer.com/green-isle-foods-teams-up-with-musgrave-marketplace-to-launch-new-irish-white-fish-range/ Mon, 15 Aug 2022 10:03:10 +0000 https://forecourtretailer.com/?p=21083 Green Isle Foods has launched a new range of Irish white fish products with Musgrave MarketPlace, under the Green Isle Seafood brand. The new range

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The new range was launched at an event in Austies Pub & Kitchen in Rosses Point, Co. Sligo, and was attended by representatives from Musgrave MarketPlace and Green Isle Foods.

The focus of the launch was on Irish white fish products such as natural haddock and hake. Dishes were prepared by Austies chef, with Lorna Small and her team on hand to curate the evening.

Speaking at the launch, Kevin Clarke, Head of Commercial, Green Isle Seafood, said: “Green Isle Foods is delighted to launch a new range with Musgrave MarketPlace. We have a wealth of experience in white fish sourcing and processing across a number of fish species, including Irish haddock, whiting and hake.

“Access to fish is a particular strength and we work with the leading Irish fishing co-ops. In addition, Green Isle Foods has breading and battering coating capabilities and we are channel specialists in foodservice, so this is an excellent fit for both ourselves and the Musgrave MarketPlace.”

Barry Madden, Trading Manager at Musgrave MarketPlace, said: “Seafood is an important focus of our sales efforts for 2022 and 2023. Partnering with Green Isle Foods makes commercial sense, they have experience in Irish fish processing and a focus on sustainability.”

Green Isle Foods is the largest purchaser of white fish from the Irish catching sector and processes over 20% of Irish landed haddock, whiting and hake. Its main processing facility in Gurteen, Co. Sligo and has been in continuous operation since 1984.

Green Isle Foods is participating in the Bord Iascaigh Mhara backed Fishery Improvement Project (FIP) to improve fishery sustainability for Irish white fish. The FIP is a 5-year plan and covers fishing practices, onshore handling and data collection for marine scientists.

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Lidl becomes first retailer in Ireland to launch prevented ocean plastic packaging https://forecourtretailer.com/lidl-becomes-first-retailer-in-ireland-to-launch-prevented-ocean-plastic-packaging/ Fri, 01 Jul 2022 11:00:44 +0000 https://forecourtretailer.com/?p=20780 Lidl supermarket group has become the first retailer in Ireland to use prevented ocean plastic (Pop), a form of fresh food packaging using “ocean-bound plastic”

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The Pop has been recycled and reintroduced into its packaging of fish products. Working with its Cork-based supplier Keohane Seafoods, Lidl has moved five fresh fish products into this innovative packaging and a full rollout is due to be completed by the end of July.

The initiative is part of Lidl’s commitment to ensure 50 per cent of packaging is made from recycled materials by 2025.

Lidl Ireland’s responsible sourcing manager Cáit Lynch said: “We want to assure our customers that by shopping with us they are selecting responsibly sourced products while also helping to protect our oceans. From removing plastic pollution to protecting fish stocks, we’re committed to making a difference.”

Up to 90 per cent of plastic packaging reaching the ocean, enters from coastlines in developing regions such as southeast Asia. This recycling, she added, would prevent almost 19 tonnes of plastic from entering the ocean per year — equivalent to almost 750,000 plastic water bottles.

In addition to clear environmental benefits, the use of Pop also has societal benefits, she noted. “The collection of these bottles equates to approximately a year’s worth of well-paid work for an average bottle collector in predominantly poor coastal regions across southeast Asia.”

Lidl is also set to become the first retailer in Ireland to carry products with the GGN label. The consumer label will feature on seven Keohane Seafoods fresh salmon lines — it stands for certified, responsible farming and transparency.

Products bearing the label come from farms with production processes that are independently certified and verified as being produced in line with responsible farming practices covering food safety; environmental sustainability, animal welfare, traceability, and worker wellbeing.

Accompanying the logo on product packaging is a unique 13-digit identification number that can be entered into the GGN label portal to trace the origins of the product.

“The addition of the GGN label onto these fresh fish products for the first time in Ireland is also an important step in offering enhanced product transparency to our customers,” said Lidl Ireland senior buyer Anna Ferguson.

Since beginning its partnership with Lidl more than 11 years ago, Keohane Seafoods has become one of Ireland’s largest quality seafood processors and now employs a workforce of more than 220 employees. It signed a €20 million deal with Lidl earlier this year.

Keohane Seafoods managing director Colman Keohane said: “All our seafood is sourced from responsibly managed fisheries and farms. And with the support from the team at Lidl through our involvement in the Lidl supplier engagement programme, we have been actively innovating to reduce the environmental impact of the range from reducing pack sizes to now launching ocean-bound plastic packaging.”

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